YuzuGin japanese Craft Gin

The well-known Japanese sake and Sochu manufacturer Kyoya introduced a strictly limited gin to the Japanese market in 2017. It uses only selected Japanese botanicals, such as cucumber, Japanese elder, and Japanese pepper for making. The main ingredient is the Japanese Yuzu fruit. This particular citrus fruit is found only in Japan. In total, no more than 500 bottles of this exceptional gin's were produced.

Only one bottle per person and household!