Obata
Obata Manotsuru MIJO 20
Obata Manotsuru MIJO 20
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This Junmai Daiginjo has a polishing ratio of 20%. This high polishing degree gives this sake a very elegant and clear note.
Product details
Product details
General details
Product name: Obata Manotsuru MIJO 20Outer packaging: Yes
Article number: Sake0115
EAN: 09794121
Product details
Alcohol content: 16.5 % Vol.Contents (in accordance with Finished Pack Regulations): 0.72 L
Contents: 0.72 L
Ingredients: Yeast
Drinking temperature: Cold (5-15 °C)
Flavor profile: Rich & Dry
Classification: Junmai Daiginjo
Rice Polishing Ratio (%): 20
Rice variety: Koshiibuki
Acidity: 2.0
Sake Meter Value: -2.5
Manufacturer
Manufacturer: ObataManufacturer address: OBATA SHUZO 449, Manoshinmachi,Sado-city, Niigata 952-0318, Japan
Region: Niigata
Country: Japan
Importer: JB Trade UG (limited liability), Montgelasstr. 33, 81679 Munich
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